Last edited by Nikonris
Saturday, August 1, 2020 | History

5 edition of Techniques of lipidology; isolation, analysis and identification of lipids. found in the catalog.

Techniques of lipidology; isolation, analysis and identification of lipids.

by Morris Kates

  • 79 Want to read
  • 34 Currently reading

Published by North-Holland Pub. Co., American Elsevier in Amsterdam, New York .
Written in English

    Subjects:
  • Lipids -- Analysis

  • Edition Notes

    SeriesLaboratory techniques in biochemistry and molecular biology -- v.3, pt.2., Laboratory techniques in biochemistry and molecular biology -- v. 3, pt. 2.
    Classifications
    LC ClassificationsQP751 .K34
    The Physical Object
    Pagination269-610 p.
    Number of Pages610
    ID Numbers
    Open LibraryOL14113690M
    ISBN 100720442109, 0444103503
    LC Control Number72157028

    Since the appearance of the first edition of this book, in , the number of publications dealing with the isolation, analysis and identification of lipids has increased enormously. The second edition, therefore, not only updates procedures and instrumentation but also enlarges on the theoretical basis of the book where appropriate. For example. It will guide to know more than the people looking at you. Even now, there are numerous sources to discovering, checking out a book Laboratory Techniques In Biochemistry And Molecular Biology, Volume 3, Part 2, Techniques Of Lipidology: Isolation, Analysis And Identifica still becomes the first choice as an excellent way.

      Lipid Analysis: Isolation, Separation, Identification, and Structural Analysis of Lipids focuses on the methods, principles, and approaches involved in the isolation, identification, separation, and structural analysis of publication first elaborates on the structure, chemistry and occurrence of lipids, isolation of lipids from tissues, and chromatographic and spectroscopic analysis. Laboratory Techniques in Biochemistry and Molecular Biology: Techniques of Lipidology v.3 by Kates, Morris and a great selection of related books, art and collectibles available now at

    and related techniques A. Introduction B. Simple concentration techniques xii CONTENTS 1. Ureaadduct formation Lipid analysis: isolation, separation, identification and lipidomic analysis Subject: Bridgwater, Oily Press, Keywords: Signatur des Originals (Print): RR (24),4. Digitalisiert von der TIB, Hannover, Lipid analysis deals with the isolation, separation, identification and structural analysis of glycerolipids, including triacylglycerols, phospholipids, sphingolipids, and the various hydrolysis.


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Techniques of lipidology; isolation, analysis and identification of lipids by Morris Kates Download PDF EPUB FB2

The book describes how to extract lipids from different sources, to separate the main lipid classes from a total lipid extract, to analyze lipids by TLC, and to perform the correct procedures to hydrolyze lipids.

The book also includes a lot of IR, NMR and mass spectrometry data about lipids and their hydrolysis by: 'Techniques of Lipidology' can be considered a lipid research classic. This, the 3rd edition, describes how to extract lipids, to separate lipid classes from a total lipid extract, to analyze lipids by TLC, and to hydrolyze lipids.

The book also includes a wealth of IR, NMR and mass spectrometry data about lipids and their hydrolysis products. 'Techniques of Lipidology' can be considered a lipid research classic. This, the 3rd edition, describes how to extract lipids, to separate lipid classes from a total lipid extract, to analyze lipids by TLC, and to hydrolyze lipids.

The book also includes analysis and identification of lipids. book wealth of IR, NMR and mass spectrometry data about lipids and their hydrolysis : Laboratory Techniques in Biochemistry and Molecular Biology: Techniques of Lipidology - Isolation, Analysis and Identification of Lipids v Analysis and Identification of Lipids Vol 3.

Techniques of lipidology: isolation, analysis and identification of lipids Laboratory techniques in biochemistry and molecular biology Volume 3, Part 2 of Techniques of Lipidology; Isolation, Analysis and Identification of Lipids, Morris Kates: Author: Morris Kates: Editor: Thomas Spence Work: Edition: 2, illustrated: Publisher: North-Holland.

History. Compared to other biomedical fields, lipidology was originally less popular since the constant handling of oils, smears, and greases was unappealing and separation was difficult. The field became more popular following the advent of chromatography which allowed lipids to be isolated and analyzed.

The field was further popularized following the cytologic application of the electron. 'Techniques of Lipidology' can be considered a lipid research classic. This, the 3rd edition, describes how to extract lipids, to separate lipid classes from a total lipid extract, to analyze lipids by TLC, and to hydrolyze lipids.

The book also includes a wealth of IR, NMR and mass spectrometry data about lipids and their hydrolysis products. Earlier editions of this book have served as a. Laboratory Techniques in Biochemistry and Molecular Biology: Techniques of Lipidology - Isolation, Analysis and Identification of Lipids v.3 by Morris Kates,available at Book Depository with free delivery worldwide.

Lipid Identification and Extraction Techniques based on the preliminar y lipid analysis of this article is to provide a comprehensive review on various methods of lipid extraction from. Historically lipid profiling of biological samples has been achieved with preliminary isolation of tissues, cells, membranes or organelles, followed by lipid extraction and purification with chromatographic techniques, such as HPLC or (HP)TLC (1, 2), and by lipid characterization and/or quantitation with gas chromatography (GC) (), GC-mass spectrometry (MS) (), fast atom bombardment (FAB)-MS.

search input Search input auto suggest. search filter. Since the appearance of the first edition of this book, inthe number of publications dealing with the isolation, analysis and identification of lipids has increased enormously.

The second edition, therefore, not only updates procedures and instrumentation but also enlarges on the theoretical basis of the book where appropriate. For example, chemical structures of new lipid classes and. Techniques of lipidology by Morris Kates,Elsevier, Sole distributors for the U.S.A.

and Canada, Elsevier Science Pub. edition, in English - 2nd rev. To bring the book up to date with these developments, author William W.

Christie is joined by co-author Xianlin Han. Although devoting considerable space to mass spectrometry and lipidomics, Lipid analysis remains a practical guide, in one volume, to the complexities of the analysis of lipids.

Get this from a library. Techniques of lipidology: isolation, analysis and identification of lipids. [Morris Kates]. Kates, Techniques of Lipidology: Isolation, Analysis, and Identification of Lipids, Elsevier, New York (). Google Scholar. Buy Techniques of Lipidology by Morris Kates from Waterstones today.

Click and Collect from your local Waterstones or get FREE UK delivery on orders over £ This book can be found in: zoom. Techniques of Lipidology: Isolation, Analysis, and Identification of Lipids (Hardback) Morris Kates (author) Sign in to write a review.

£ Additional Physical Format: Online version: Kates, Morris. Techniques of lipidology; isolation, analysis and identification of lipids. Amsterdam, North-Holland Pub. Co. Buy Laboratory Techniques in Biochemistry and Molecular Biology, Volume 3, Part 2, Techniques of Lipidology: Isolation, Analysis and Identification of Lipids (Vol 3) on FREE SHIPPING on qualified ordersPrice: $ Read the latest chapters of Laboratory Techniques in Biochemistry and Molecular Biology atElsevier’s leading platform of peer-reviewed scholarly literature.

Trove: Find and get Australian resources. Books, images, historic newspapers, maps, archives and more.Techniques of Lipidology: Isolation, Analysis, and Identification of Lipids by Morris Kates.

our price Buy Techniques of Lipidology: Isolation, Analysis, and Identification of Lipids online, free home delivery. ISBN:Abstract. The membranes of animal cells contain a substantial amount of lipid, which may account for between 20 and 80% of the membrane mass.

The predominant lipid components are phospholipids (PL) and cholesterol; with glycolipids, cholesterol esters, glycerides, and free fatty acids as minor constituents.